There is quite a lot going on here. And getting all Marie Kondo. There is a special kale salad recipe in the Food52 Genius Recipes cookbook. A single kale salad that ran the gauntlet, beating out all others, for a slice of limelight.

THIS BLOG WILL SOON BE CLOSED. Pescaviar winner of MSC Most Innovative Product Award 2012. Innovation and commitment to sustainable fishing.

However as a diversion from my usual Parisi.

I have an apprenticeship at Lacroix at the Rittenhouse, and will be writing about my experiences there, as well as anything else that strikes my palate. Tuesday, February 14, 2012. Me on the 10! Back in the day. Hahaha I was such a little nugget. Saturday, January 28, 2012.

Learning science through food - learning food through science. Det sies at mjød var vikingenes drikk, deres utgave av øl. Dermed må det vel være noe rotekte norsk? Er det ikke da litt paradoksalt at de færreste nordmenn har et forhold til mjød, og at det først den aller siste tida er blitt tilgjengelig i handelen? Og hvordan smaker egentlig mjød? Finsk mjød, Sima, og frityrstekt traktkake, tippaleipä, er en. Skal vi prøvesmake må vi nødvendigvis ha noe å sma.

Everything you want to learn for your molecular kitchen. This is for reals people! True story. If anyone of my .